A traditional horchata recipe featuring rice, morro seeds, and cinnamon, blended with water and sweetened to taste. Milk can be added for extra creaminess. Note: This recipe description does not include strawberries, despite the title.
Blend everything (rice, morro seeds, cinnamon sticks, water). Strain the mixture using a cheesecloth. Add sugar to your liking. Enjoy immediately, with optional milk.
